★★★★★
“The best matcha I’ve ever tasted. Smooth, fresh, and so vibrant.”
— Emily, NY
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ZENERGY TEA
Shizuoka Single-Origin Ceremonial Matcha Powder 50g Refill Bag
Shizuoka Single-Origin Ceremonial Matcha Powder 50g Refill Bag
Regular price
$46.00
Regular price
Sale price
$46.00
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per
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Why You'll Love This Matcha
- Origin: Ohayashi Highlands, Kakegawa (Shizuoka, Japan)
- Farming: 150+ years heritage using the Chagusaba method
- Leaves: Shade-grown, first-flush (Ichibancha) tencha for deep umami
- Grinding: Stone-milled for ultra-fine ceremonial matcha powder
- Taste: Naturally sweet, low bitterness — ideal for usucha, koicha, and matcha latte powder
- Shipping: Ships fresh from California · Free U.S. shipping over $49
Taste Profile
Brewing Instructions
- Tea / Water
- 1.5–2g matcha · 70–80ml water
- Temperature
- 70–75°C (158–167°F)
- Whisking
- 20–25s (M-shape, fine foam)
- Latte
- 2g matcha + 180–220ml milk (hot or iced)
What Our Customers Are Saying
★★★★★
“I’ve tried ceremonial matcha before, but this one feels truly special.”
— James, TX
A Region Above the Clouds
Grown in the misty Ohayashi highlands of Shizuoka, this single-origin ceremonial matcha powder benefits from fog-cooled slopes near Mt. Awagatake. Farmers practice the UNESCO-listed Chagusaba method, layering native grasses to enrich soil and amplify umami.
Expect vivid green color and low bitterness that suits usucha, stands up to koicha, and makes a remarkably smooth matcha latte.
Frequently Asked Questions
What is ceremonial matcha powder?
Ceremonial grade uses the first harvest of shade-grown leaves, stone-milled ultra-fine for whisking; different from culinary matcha for baking.
How much matcha should I use for a latte?
Use 2g (about 1 tsp) for a balanced latte; 3g for extra richness. Sift before whisking for the smoothest texture.
Does matcha powder expire? How should I store it?
Unopened: up to 12 months. After opening: best within 30–60 days. Keep sealed and refrigerated to preserve color and aroma.
Is this suitable for usucha and koicha?
Yes — low bitterness and strong umami make it versatile for usucha, koicha, and lattes.
Where is this matcha from?
Single-origin Shizuoka matcha from the Ohayashi Highlands near Kakegawa, using the Chagusaba farming method.
Shipping & Refund Policy
+ What is your refund policy?
For non-food items (such as teaware and unopened standard products), returns are accepted within 15 days of delivery if the item is unused and unopened. Return shipping is covered by the customer unless the item is damaged or incorrect. For food products (such as matcha), we do not accept returns after shipping due to food safety regulations. However, you may cancel your order before it ships by contacting us promptly. If your item arrives damaged, please email ritual@zenergytea.com and we’ll resolve it as quickly as possible.
+ When will I receive my refund?
Once we receive and inspect your return, refunds are issued to your original payment method within 10 business days. Bank processing times may vary.
+ Are there items that cannot be returned?
Perishable goods (such as matcha and other food products) and opened items cannot be returned under any circumstance. We also do not accept returns on personalized items, hazardous materials, or gift cards. If you have concerns about a specific item, please contact us at ritual@zenergytea.com before placing your order.
+ Do you offer free shipping?
Yes. Orders over $49 ship free to U.S. addresses via tracked delivery from California.
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Let customers speak for us
from 51 reviewsAmazing!!!!
Wow, so I never write reviews but had to for this. This matcha is incredible! I bought this randomly and was kind of like “eh why not” and I was shocked how delicious it was. I just bought two more!
Perfect for usucha
I whisked it into usucha. Balanced, fresh, no harsh edge.
Perfect for usucha
I whisked it into usucha. Balanced, fresh, no harsh edge.
Delicate and not bitter
It’s gentle and clean. Not grassy. I actually crave it.
Matcha
Thank you very much for the Matcha. And ii’m still celebrating its wonderfully robust flavor. I’m new to the taste of Matcha, but I will place another order with you soon. Patrick
With milk, or not?
I tried this pre-launch matcha on its own and in a latte. Honestly, it worked well both ways. The grassy sweetness came forward with milk, but on its own it was smooth and quietly floral. It's rare to find ceremonial-grade matcha that plays well with milk—this one surprised me.
Not dramatic, but deeply drinkable
I was part of the early tasting round before launch, and my main impression is: this matcha doesn’t shout. It doesn’t try to impress with overwhelming flavor. Instead, it invites. Soft, clean, no bitterness. Easy to drink without thinking, which oddly feels like a compliment.
Subtle and smooth, maybe too much so
Tried this as part of the pre-release group. It’s definitely easy to drink, clean, and very sweet. Almost too gentle for me—I’m used to matcha with more intensity. But I can see people loving this calmness.
Fresh, smooth, and a little quiet
What stood out most during this pre-launch tasting was the freshness and subtlety. The color is a soft green-blue—not overly bright, not dull. The flavor is clean, round, and mellow. No bitterness, no flashy umami. Just calm, drinkable matcha that asks nothing from you. I liked that.